From romantic oyster and champagne combos to vegan menus, detox menus, decadent meats and even a cheese-lover’s dream, Insignia picks out some of the world’s best Valentine’s Day menus for you and your loved one to enjoy on this special occasion.
1.) Kasbah Tamadot, Morocco.
With an intimate fireside bar for pre-dinner cocktails and a stunning dining area complete with wonderful views, Kanoun Restaurant serves delicious local and international cuisine. The food they serve marries local produce and flavours and is served with a great selection of international and Moroccan wines. Kanoun is open for all hotel guests and casual lunch diners on request.
In the evening the menu and the setting will vary.
Their phenomenal à la carte menu is always available, but they also serve a unique Valentine’s inspired menu with multiple course tasting menus of Moroccan and international themes.
Contact your Insignia Personal Assistant for your reservation.

2.) La Sponda, Italy
Start your Valentine’s off at the LE SIRENUSE POSITANO Champagne & Oyster Bar while you enjoy breath-taking views over Positano. Sumptuously furnished and candlelit. It is the ideal place for a glass of champagne millésimé or a cocktail made to perfection, some oysters, shellfish, and fish carpaccios, all accompanied by the seducing music of their resident DJ. Following this elegant display, enjoy the light Mediterranean cuisine of their Michelin-starred La Sponda restaurant. All dishes are based on fresh local ingredients and inspired by the great culinary traditions of Naples and the Amalfi Coast. Infused by the leisured elegance of Positano’s dolce vita, La Sponda is illuminated, in the evening, by four hundred candles that create an unforgettable atmosphere.
Contact your Insignia Personal Assistant for your reservation.


3.) Asiate, New York
Asiate’s modern American cuisine features sophisticated interpretations of traditional fare that is accented with artistic touches, presenting one of the most unique dining experiences in Manhattan. A combination of gracious service, inventive cuisine, stylish décor and stunning views ensure that the restaurant is a hit with both guests and locals alike.
Using its panoramic city views for inspiration, the focal point of the restaurant is an incredible tree-branch sculpture symbolising trees in winter. Hanging from the ceiling, it is breath-taking in both scope and style. Add to this a huge wall of wine showcasing over 1,300 bottles and a menu featuring unexpected pops of flavour, interesting textures and beautiful visual presentations, and you have the perfect environment in which to enjoy delectable cuisine.
Get in touch with your Insignia Personal Assistant for more information on their exclusive Valentine’s menu.
